Delicious Smoked Salmon and Cream Cheese Bagels

If you’re looking for a quick and delicious breakfast or brunch idea, smoked salmon and cream cheese bagels are the way to go. This dish combines the creamy richness of cream cheese with the smoky flavor of salmon, making it a satisfying and flavorful choice. Not only is it easy to prepare, but it also allows for plenty of customization. Whether you like it simple or packed with fresh toppings, these bagels can be tailored to suit your taste. Toasting the bagel gives it a delightful crunch that pairs perfectly with the smooth cream cheese and savory salmon. Impress your friends and family with this elegant yet effortless meal that’s perfect for any time of day. Let’s dive into the recipe!

Smoked Salmon and Cream Cheese Bagels

Recipe by Chef BellaCourse: BreakfastCuisine: AmericanDifficulty: Easy

Servings

4

servings

Prep time

10

minutes

Cooking time

5

minutes

Calories

250

kcal

Ingredients

• Bagels:

• 4 Bagels (regular or whole grain)

• Cream Cheese Mixture:

• 8 oz Cream Cheese (plain or herbed)

• 1 tbsp Fresh Lemon Juice

• 2 tbsp Fresh Dill (chopped)

• Salt and pepper to taste

• Toppings:

• 8 oz Smoked Salmon (thinly sliced)

• ½ cup Capers (drained)

• 1 Red Onion (thinly sliced)

• 1 Cucumber (sliced)

Directions

• Preparation:
• In a small bowl, mix together cream cheese, lemon juice, dill, salt, and pepper until smooth.
• Slice the bagels in half and toast them until golden and crisp.
• Assembly:
• Spread the cream cheese mixture generously on each toasted bagel half.
• Layer cucumber slices, smoked salmon, capers, and red onion on top.
• Finishing Touches:
• Add a sprinkle of fresh dill and a squeeze of lemon juice for added flavor.
• Serve immediately and enjoy your delightful bagels!

Notes or Tips:

• For a dairy-free option, substitute cream cheese with a vegan spread.
• Mix and match toppings to customize your bagels to your liking.
• Store ingredients separately to keep them fresh and avoid sogginess.

Conclusion:

Smoked salmon and cream cheese bagels are not only easy to make but also offer endless possibilities for customization. Whether you’re hosting a brunch or simply treating yourself, this dish delivers both flavor and satisfaction. By preparing the cream cheese mixture and selecting your favorite toppings, you can create a bagel that’s uniquely yours. Remember to toast your bagels for that perfect crunch, and feel free to experiment with various herbs and vegetables to elevate your dish. With just a few simple ingredients, you can impress anyone at your table. Enjoy these delicious bagels any time, and savor the delightful combination of flavors!