Buttery Ham and Cheese Croissants – Perfect for Breakfast or Snack Time!

Looking for a quick, delicious, and easy-to-make breakfast or snack idea? This Ham and Cheese Croissant recipe is just what you need! It’s a wonderful combination of buttery, flaky croissants with savory ham and melted Swiss cheese, making it the ultimate comfort food for any time of the day. Whether you’re rushing out the door in the morning or need a simple lunch option, these croissants are perfect. You can also personalize them with your favorite cheese or add some extra fillings like spinach or turkey! So, let’s get started on this crowd-pleasing recipe that’s sure to become a staple in your kitchen

Ham and Cheese Croissants

Recipe by Chef BellaCourse: BreakfastCuisine: AmericanDifficulty: Easy

Servings

6

servings

Prep time

5

minutes

Cooking time

15

minutes

Calories

410

kcal

Ingredients

• For the Croissants:

• 6 large croissants (sliced in half lengthwise)

• 12 thin slices of deli ham

• 12 slices of Swiss cheese

• For the Topping:

• 2 tbsp melted butter

• 1 tbsp honey

• 1 tsp Dijon mustard

• ½ tbsp everything bagel seasoning

Directions

• Prepare the Croissants:
• Preheat your oven to 375°F (190°C).
• Slice the croissants in half and arrange the bottoms in a baking dish.
• Layer each croissant with 2 slices of ham and 2 slices of Swiss cheese. Top with the other half of the croissant.
• Add the Topping:
• In a small bowl, mix together the melted butter, honey, and Dijon mustard.
• Brush this mixture over the tops of the croissants, and sprinkle everything bagel seasoning for added flavor.
• Bake and Serve:
• Bake the croissants for 15-17 minutes, or until golden brown and the cheese is bubbling. Cover with foil if they brown too quickly.
• Let the croissants cool for a few minutes, then serve warm. Enjoy!

Notes or Tips:

• Use Quality Ingredients: Fresh bakery croissants and good-quality deli ham and cheese will elevate the flavors.
• Make Ahead: Prepare the croissants in advance, refrigerate, and bake when ready to serve.
• Cheese Swap: Try using cheddar, Gruyere, or Havarti for a unique twist!

Conclusion:

If you’re looking for a quick, satisfying, and absolutely delicious meal, these Ham and Cheese Croissants are perfect for any time of the day. The warm, flaky croissants paired with melted cheese and ham create an irresistible combination that’s bound to please everyone. This recipe is also super versatile, so feel free to get creative with the ingredients! Whether you’re preparing for a weekend brunch or a cozy snack, this easy-to-make dish is a winner. Give it a try, and let us know how you enjoyed it!